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GMO foods and Your Health. What is a GMO foods?

Your Health and GMO foods. What is a GMO foods?

Dr. Dalal Akoury

 Your Health and GMO foods.  What is a GMO foods?

Here at AWAREmed Health and Wellness Resource Center, we believe that people should be as healthy as they can possibly be! But sometimes we don’t know the right foods to eat, and which to avoid. Thats why we’re here to help you understand what GMOs are and why they should be avoided. Please feel free to email us if you have any other questions. Dr. Dalal Akoury

A GMO is the DNA of an organism that has been altered in an unnatural way. It is also known as “modern biotechnology” or “gene technology”. These organisms are used to create a genetically modified plant, which is then used to grow food crops.

This is a controversial topic and it has many views on its advantages and disadvantages:

Your Health and GMO foods.  What is a GMO foods?

Your Health and GMO foods. What is a GMO foods?

Advantages:

–          It has been tested many times, there are numerous studies that have traced the effects of GMOs foods on animals. Most of these studies have shown that GMO Foods are safe and not harmful to consume.

–          It is easier for farming. GMO Foods allow plants/crops to be altered to grow in environments that usually would not be sustainable for normal plants to grow.

–          It can be grown in larger quantities, so this makes the price of food lower. If the farming doesn’t take that much work then that means there is more of it. This will lead to food that isn’t as expensive, which will make food more attainable and accessible for people of all income statuses.

Disadvantages:

–           It can affect human health. Most of the studies that have been performed are on animals, rather than humans. The danger is that we do not know the long term affects that it has on humans, since it has never been measured before. Many scientists are not sure if these GMO Foods will cause: exposure to allergens, antibiotic resistance, endocrine disruption, reproductive disorders and accelerated aging.

–          The FDA treats GMO Foods the same way that they treat regularly grown crops or plants.  There is not much testing required for these crops or plants to sell. They also do not have to be educationally or nutritionally labeled, which affects the consumer because they are not completely sure what they are eating and how it will affect their body.

–          There is a controversial problem on ethics. The issue is that many people feel is unethical. They think it is against the law of nature and not in the normal cycle of life to do this. Some religions are also strongly against GMO Foods for this reason; they think it is against God’s doings.

–          Most countries do not think GMOs are safe. There are almost 50 countries that have major restrictions or have banned, producing and selling GMOs. The United States is one of the countries that still approve GMO Foods.

–          They can affect our environment! Almost all of the GMOs that are harvested are resistant to herbicides. The use of toxic herbicides has increased 15 times since GMO Foods were introduced. These plants and crops have also produced what people now call, “super weeds” and “super bugs”. These have to be killed with even more toxic poisons than normal.

 

Dr. Dalal Akoury and the team of AWAREmed Health and Wellness Resource Center  explain: Some people want to completely avoid GMO Foods, what is the best way to do it?

Buying organic food! There are absolutely no GMOs involved when buying organic food. There is an actual certification saying that they are not manipulated in any form.

AWAREmed Health and Wellness Resource Center team and Dr. Dalal Akoury describe: The main foods that are most likely to contain 

Your Health and GMO foods.  What is a GMO foods?

  • Corn: is known as a highly modified food. Almost half of the corn grown in the United States is genetically modified. Some researchers believe that this corn can lead to several health problems, including weight gain and organ failure.
  • Soy: It is estimated that 89% of soy is genetically modified. This crop can be found in tofu, different vegetarian products, and soybean oil. It is also modified to resist herbicides.
  • Sugar Beets: Some studies have shown that the United States carries genetically-modified sugar beets. They also have resistance to herbicides.
  • Aspartame: is found in diet soda, chewing gum, yogurts, cereals and many artificial sweeteners. It is found that aspartame is made with genetically modified bacteria.
  • Papayas: Most of the genetically modified papayas are from Hawaii, and the United States and Canada consume most it.
  • Canola: is also one of the main modified foods that is consumed in the United States. Canola oil is found through a series of modifying chemical actions.
  • Cotton: It is estimated that 83% of cotton contains GMOs. And has been to led to believe that it has serious health risks.
  • Dairy Products: Most dairy products contain growth hormones because many cows are injected with hormones. Organic milk is the best way to go if you want to drink it.
  • Zucchini and Yellow Squash: Small amounts of these vegetables are led to believe that they are modified to resist viruses.

What are some other foods that contain GMO’s? Explains Dr. Dalal Akoury

Your Health and GMO.  What is a GMO?

Your Health and GMO. What is a GMO?

  • Veggie sausages
  • Tortilla chips
  • Most processed foods
  • High fructose corn syrup
  • Meatballs and burgers
  • Alfalfa
  • Cornbread mix and corn meal
  • Any type of protein drinks or powders that are soy-based
  • Cotton-seed oil

How do I avoid GMO’s completely? 

Dr. Dalal Akoury discusses the best solutions for health and Wellness? Select organic foods or start gardening for yourself! You can also try to modify your diet. For example, instead of using canola, soy or corn oil, you can switch them to use olive oil or safflower oil since these are less likely to contain genetic modifications. You should also try to cook healthy foods at home rather than going out to eat and having processed foods that are high in trans-fat.

Your Health and GMO foods. What is a GMO foods?

 

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Do you know that you live in a polluted environment?

 Do you know that you live in a polluted environment?

We live in a polluted environment.
The METAL-FREE Heavy Metal Detoxification ProgramOur food, air and water are contaminated with hundreds of toxic chemicals, heavy metals, pesticides, and herbicides.Heavy metals are lead, mercury, aluminum, antimony, arsenic, barium, beryllium, bismuth, bromine, cadmium, nickel, thallium, tin and uranium. See the  for more on these heavy metals, and how one comes into contact with them.

Mercury is one of the worst environmental poisons. It can come from:

(a) leaking amalgam/silver fillings, which are about 50% mercury
(b) residues from volcanic ash
(c) coal burning
(d) heavy fish consumption
(e) from vaccines containing thimerisol (ethyl mercury)

Tragically, millions of children have been inoculated with toxic doses of mercury in vaccines. Many feel this has contributed to a modern day epidemic of hyperactivity and autism related disorders.

 

 

 

 

 

 

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Women Fitness is this your goal

 Women Fitness is this your goal

The word fitness is commonly used, but do you know what it means? It is used to indicate Health, vigor, strength, energy. Each of these can be diminished by inactivity, which leads to a loss of muscle, functional ability, and increased weight, all indicators of low fitness levels. Low fitness increases risk of cardiovascular disease, diabetes, some cancers, and more. People who are physically fit have better endurance, can do more things more easily, and generally live longer than those with low fitness.
It is important to diversify your exercise, and each one is important. Together, these make up a system that leads to high levels of physical fitness. The four components to physical fitness are:
1. Cardiorespiratory (heart and lungs) endurance is the ability to perform sustained physical activity, such as walking, swimming, running, etc.

2. Muscle strength and endurance are linked, and improved by resistance training, such as weight lifting.
3. Body composition is the body’s proportion of muscle, fat, and water. More muscle means greater fitness.
4. Flexibility is related to the range of a body’s movement and motion, and can be increased through consistently stretching muscles.

There is a correlation between exercise and weight, but thin does not mean fit, and the impact of physical activity goes beyond obesity. Coupled with good nutrition, exercise will reduce the risk of premature death, help maintain healthy bones and joints, elevate mood, and enhance performance. Fitness brings a reduced risk of diabetes, heart disease, stroke, osteoporosis, and some cancers. As muscle mass and metabolic rates increase, weight is balanced, chronic illnesses more easily managed, sleep improved. So, walk whenever you can. Park the car far from the entrance. Get off the bus early. Walk the dog. Dance. Clean the house with wild abandon. Weed by hand. Take the stairs. It all adds up.
Cardio/aerobic exercise is physical activity that requires the heart and lungs to work hard to meet the body’s increased oxygen demand, and is usually accomplished through repetitive movements of large muscle groups (arms, legs, hips). When you are aerobically fit, your body takes in and utilizes oxygen more efficiently in order to sustain this repetitive movement, and results in improved heart and lung function, lowered blood pressure and heart rate, improved blood sugar control, enhanced immune function, better cholesterol balance, and a longer life expectancy.

There is a world of aerobic exercise, so choose those that you enjoy. Running, fast walking, biking, and swimming are all good choices. In the gym, there are treadmills, elliptical trainers, spin cycles, and rebounders. Play with the kids. Dance. Make it fun!

Strength training involves the use of weights or other form of resistance to build muscle. With benefits similar to aerobic exercise, resistance training increases strength and endurance, improves balance, and revs up metabolism – the number of calories burned at rest. Muscle is active tissue (vs. the more inactive fat), so requires a lot of energy to function, burning about 60 calories per day. This means that adding 10 pounds of muscle will burn 62 pounds of fat over a year. Strength training is not just for young people, either. Studies show people in their 70s and 80s can see strength improve up to 180% in just a few weeks!

Free weights, weight machines, and circuit training are found in most gyms, and there are Soloflex, Bowflex, and Delta Trimax machines for home use. Pilates, Total Gym, and some yoga poses use body weight for resistance, and can be very effective, too.

Weight bearing exercises force muscles to work against gravity or resistance, which strengthens bones when stress causes new bone formation. The bone actually becomes denser and stronger. Studies show that weight bearing exercise can help slow bone loss and osteoporosis, thus reducing fractures, even in people well into their 90s.
Exercise that is weight bearing includes walking, running, jumping, hiking, stair climbing. One especially good form is rebounding, which can be done at home (mini-trampoline) or in a gym.
Tightness and constriction lead to reduction of blood flow to muscles and tissues, resulting in fewer nutrients and more buildup of metabolic waste. If not stretched regularly, muscles grow shorter, resulting in less flexibility and greater risk of injury. Stretching is the cure for tightness and restriction, so regular stretching promotes health, reduces muscle tension, enhances range of motion and circulation, reduces injury, increases energy, and feels great!

Proper breathing is a topic worthy of its own article. The concept is simple, and uses a device that restricts inhalations and exhalations. This strengthens the muscles involved in breathing, increasing lung capacity. These devices are inexpensive and widely available, and have been shown to increase breathing capacity by close to 300%.

Another key aspect of exercise is balance, which diminishes with age unless exercised, leading to falls and fractures. To enhance balance, try this simple exercise:

• Stand with one hand on the back of a chair for support.
• Bend the knee nearest the chair 90 degrees, keeping your knees together.
• Get used to balancing on one leg while holding the chair, working toward standing without support. Once you do, work on holding your hands in front of you, prayer-like, as you stand in position. For more intensity, close your eyes.
• Repeat on other side.

Many yoga poses are specifically designed to improve balance, and can be used for variety, as can vibrating platform equipment.

Exercise is as important to good health as proper nutrition – and you need both. Adequate nutrition while exercising includes:
• Protein for muscle repair. Rice protein combined with yellow pea protein is exceptional.
• Carbohydrates, especially ultra-long-chain carbohydrates (ULCs) such as pre-sprouted barley, which release energy over several hours and do not spike blood sugar.
• High quality fats; especially omega-3s and 9s.
• Extra antioxidants to clear the metabolic byproducts of exercise.
• Minerals (electrolytes) and water soluble vitamins (B vitamins and C). Consider adding liquid trace minerals to your water.
If you don’t move you die. Exercise fundamentally changes every system and function in your body – keeping you moving and healthy.

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The secret to a Faster Metabolism lies in Food choices that we make

 The secret to a Faster Metabolism lies in Food choices that we make

Eating carbohydrates makes you store belly fat. A recent study1 in the Journal of the American Medical Association found that when you eat a low protein diet, you store bad fat around your organs including the liver, kidneys and pancreas. On the other hand if you eat a diet rich in protein, you add muscle and increase your resting metabolism and muscle mass. Muscle in action is the your energy power house and it help the body to burn seven times as many calories as fat. This novel study used 25 brave volunteers who accepted to be admitted to a hospital ward for 12 weeks. Two controlled groups were formed, the two groups were identical, and were offered a 1000 calories diet, the only difference was that one group was only allowed where calories from protein and the other group consumed a high carb diet. The high carb group (5% protein) lost 1.5 pounds of muscle, and gained 7.5 pounds of fat. The high protein group (25% protein) gained 6.3 pounds of metabolically active muscle. They also gained fat because they were being force fed. But even though they gained more total weight, they were LESS fat than the low protein group.

The moral of the story is that: Not all calories are the same. Carb rich calories make us store fat, while protein rich calories help us you store muscle. During an era where morbid obesity is reaching a critical epidemic magnitude (2.1 billion) and the world population is getting bigger – even in countries like China and India where the population were usually slender to skinny. We now that rapidly absorbed carbohydrates from the bulk of the Standard American Diet (SAD) that is now sweeping increasingly the entire world’s diet. This generation diet and calories come primarily – from sugar, high fructose corn syrup and white flour. These highly processed food items are the staples of the modern worldwide diet. These food items are very competently turned into belly fat in the body which in turn lead to obesity and diabetes. Another recent study found that the free fructose in high fructose corn syrup (not in fruit), led to dramatic increases in belly fat, inflammation, blood pressure, blood sugar and even pre-diabetes in adolescents.

Carbohydrates and protein elicit very different chemical messages in the body independent of caloric value, it is the quality and not the quantity of calories that matters. Carbs lay down the fat, while protein lays down muscle. 4 This study on protein adds to a whole slew of research that proves that higher protein diets (25%) does all sorts of obesity fighting things to your body and your brain. 1. Protein Rich diet makes you feel more full than an equivalent amount of calories from carbs. 2. Protein Rich diet leads to more weight loss in “free-living” humans as compared the ones who were force fed extra calories. 3. Protein Rich diet prevents gaining weight back after you have lost weight.5 4. Protein Rich diet speeds up metabolism and builds muscle so you burn more calories all day long and even while you sleep. Reducing belly fat and building muscle is quite simple. And it is not just about the calories you consume. It is about where those calories come from. Here are a few simple tips from AWAREmed Health and Wellness Resource Center that will help you to speed up your metabolism and get rid of belly fat:

1. Omit the sugar – in all of its forms. Especially liquid calories from any source (soda, juice, alcohol) all of which store belly fat. Be on a mission to get high fructose corn syrup out of your diet, it is especially good at laying down belly fat.

2. Trench the flour – wheat flour, especially, is just like sugar. Did you know that 2 slices of whole wheat bread raise your blood sugar more than 2 tablespoons of table sugar?

3. Jolt the day with protein not starch or sugar. Try whole omega-3 eggs, a protein shake, nut butters or even kippers! Skip the bagels, muffins and donuts. 4. Have protein with every meal – try nuts like almonds, walnuts or pecans, seeds like pumpkin, chia or hemp or have beans, chicken or fish. Somehow we are still duped by the idea that all calories are the same. They are not. Hopefully soon the practice of nutrition and medicine, and our government nutrition advice will catch up with the science. Then perhaps we can make a dent in the tsunami of obesity, diabetes and chronic disease coming right at us.

My personal hope is that together we can create a national conversation about a real, practical solution for the prevention, treatment, and reversal of our obesity, diabetes and chronic disease epidemic.

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Government Anti- Dietary act; Let us Stop this Serious crime!!!

Conventional Medicine Wants FDA to Take Away Most Dietary Supplements

An editorial in the January 25, 2012, issue of the New England Journal of Medicine strongly supports the FDA’sproposed New Dietary Ingredient guidelines that would ban most of the effective nutrients you use today.

One inane argument is that since some unscrupulous manufacturers are spiking their products with drugs like Viagra®, then all supplements introduced after year 1994 should be removed from the market until the FDA approves them for safety.

This has nothing to do with how the FDA is proposing to deny Americans access to natural supplements, but it is nonetheless being used as an excuse to give pharmaceutical giants a monopoly over what you are allowed to put into your body.

FDA Inundated with Protests

In response to the New Dietary Ingredient guidelines, the FDA has received more than 146,000 pagesof comments that expose the absurdities of what the FDA is proposing.

Pharmaceutical interests desperately want the FDA to put these guidelines into effect so that Americans will be dependent on prescription drugs. The impact on consumers will be higher prices and reduced efficacy, along with the horrific side effects associated with many FDA-approved medications.

We’ve Already Won Some Congressional Support

Two powerful senators and longtime friends of natural health, Sen. Tom Harkin (D-Iowa) and Sen. Orrin Hatch (R-Utah), wrote to FDA Commissioner Margaret Hamburg and formally asked the FDA to withdraw its guidance document.

In addition, Rep. Randy Hultgren (R-IL) recently made a speech titled “Over-regulating Dietary Supplements Endangers Americans’ Jobs and Health” on the floor of the House of Representatives, urging the FDA to go back to the drawing board and ensure that they do not limit Americans’ access to dietary supplements.

Ask Congress to Stop this Insanity

Health freedom groups have devised a unique strategy to save our supplements from central government prohibition.

As you may know, the comment period for the New Dietary Ingredient Draft Guidance is now closed and the FDA will be reviewing all the comments they have received. During this period, we want to make the Draft Guidance such a hot-button political issue that the FDA will be forced to take notice and will address the public’s serious concerns.

By accessing our convenient Legislative Action Site, you can ask your senators and representative to make a one-minute floor speech opposing the FDA’s plan to sweep many supplements off the shelf. At the same time, you will be asking your members of Congress to write the FDA about the consumer revolt that is occurring in response to these draconian proposals to take away the most effective dietary supplements on the market today!

Just click here to reach our Legislative Action Site and conveniently e-mail your representative and two senators.

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